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  • (317)-820-5100
  • diavolaindy@gmail.com
  • 1134 East 54th St , Indianapolis
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Diavola logo topDiavola logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs

Our Menu

Menu

V - Vegetarian, GF - Gluten Free | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-born illness |

Antipasti

Bruschetta Classico (V)

$13.00
Tomato, basil, garlic, parmesan | Add: La Quercia Prosciutto +$4.00 | Goat Cheese +$3.00

Calamari

$15.00
Lightly floured, served with pomodoro sauce

Caprino (V)

$13.00
Baked goat cheese, pomodoro sauce, served with Italian bread

Polpette

$14.00
Housemade meatballs, pomodoro sauce, shaved parmesan, served with Italian bread

Burrata (V)

$14.00
Cream-filled mozzarella, balsamic reduction, arugula,roasted heirloom tomato, served with Italian bread | Add La Quercia Prosciutto +$4.00

Wings

$16.00
Hot, mild, garlic parmesan or BBQ; served with blue cheese or ranch

Garlic Cheese Bread (V)

$13.00
Ricotta, gorgonzola, parmesan, shredded mozzarella, salsa bianca, served with pomodoro sauce

Melanzane Alforno (V)

$14.00
Eggplant, kalamata olive, capers, roasted bell peppers, sun-dried tomato, pomodoro sauce, topped with baked burrata, served with casa bread

Polpette Melanzane (V)

$13.00
Eggplant meatballs, spicy diavolo sauce, soleggiati tomato and arugula salad

Roasted Brussels Sprouts

$12.00
Bacon, shaved parmesan, truffle oil

Mussels

$16.00
Prince Edward mussels sauteed in white wine, garlic, butter, tarragon, topped with crème fraiche

Zuppa (V)

$7.00
Housemade tomato basil

Ciabatta Bread

$3.00
Classic toasted ciabatta bread

Casa Bread

$4.00
Housemade garlic casa bread

Insalate

**kindly no split plates**

Caesar

$10.00
Romaine, shaved parmesan, housemade croutons | Add: Anchovies +$4.00 | Chicken +$5.00 | Shrimp +$7.00

Mista

$10.00
Mixed greens, bruschetta tomatoes, gorgonzola, balsamic dressing
Caprese photo

Caprese

$12.00
Tomato, fresh mozzarella, pesto, basil, balsamic reduction

Rucola

$10.00
Arugula, parmesan, red onion, lemon vinaigrette

Barbabietola

$12.00
Roasted beet, arugula, goat cheese, walnut, red wine vinaigrette

Tricolore

$12.00
Cucumber, cherry tomato, red onion, kalamata olive, basil, fresh mozzarella, red wine vinaigrette

Pera

$12.00
Pear, gorgonzola, bacon, arugula, balsamic reduction drizzle, balsamic dressing

Chopped

$14.00
Romaine, corn, brussels sprouts, bacon, carrots, gorgonzola, red onion, fried onion string, red wine vinaigrette

Calzone

Weekly Surprise

$18.00/+

Pasta

*** Also available for take away | Fresh, housemade Italian bread loaf +$6.00 *** | ***substitute fresh pappardelle +$3.00*** | ***substitute fresh gluten free pasta +$3.00***

Pappardelle Bolognese photo

Pappardelle Bolognese

$23.00
Fresh housemade pappardelle pasta, traditional Italian bolognese sauce, parmesan, basil

New York Strip Alforno

$43.00
14 oz NY strip, brick-oven fired, super Tuscan demi-glaze, cipollini onions, herbed polenta, topped with arugula

Spaghetti & Meatballs

$19.00
Nonna’s meatballs x3, shaved parmesan

Chicken Penne

$22.00
Sun-dried tomato, parmesan, pesto cream sauce

Pappardelle Nero

$30.00
Housemade squid ink fresh pappardelle pasta with lobster claw, soleggiati tomatoes, tossed in a rich lobster sauce
Mushroom Ravioli (V) photo

Mushroom Ravioli (V)

$25.00
Housemade spinach, mushroom, truffle ravioli gorgonzola cream sauce, thyme, walnuts

Capellini Aglio E Olio (V)

$17.00
Italian garlic, soleggiati tomato, basil, olive oil

Caprese Zoodles(GF, V)

$17.00
Pesto, fresh mozzarella, kalamata olive, tomato

Shrimp Penne

$24.00
Shrimp, parmesan, spiced pomodoro cream sauce

Lasagna

$25.00
Layered housemade pasta with fresh cheese and bechamel sauce; your choice of pomodoro, pesto cream, gorgonzola cream or bolognese sauce

Salmon Risotto

$30.00
Fresh Atlantic seared salmon filet with a lobster bisque risotto

Pizza

Hand-stretched 13” pies | Add Burrata +$3.00 • Gluten free crust available +$3.00 | Vegan cheese now available +$2.00

Margherita (V)

$16.00
Pomodoro sauce, fresh mozzarella, basil
Diavola photo

Diavola

$18.00
Pomodoro sauce, fresh mozzarella, pepperoni, basil, peppadew pepper, olive oil

Rosso (V)

$18.00
Pomodoro sauce, burrata, soleggiati tomato, basil

Garden (V)

$17.00
Salsa bianca, fresh mozzarella, ricotta, spinach, roasted mushroom

La Sophia (V)

$18.00
Salsa bianca, burrata, soleggiati tomato, kalamataolive, basil

Bianca (V)

$17.00
Salsa bianca, fresh mozzarella, gorgonzola, ricotta, shaved parmesan

Parma

$19.00
Salsa bianca, mozzarella, la quercia prosciutto,arugula, shaved parmesan

Sobro (V)

$18.00
Salsa bianca, fresh mozzarella, goat cheese, eggplant, heirloom tomato, kalamata olive

Truffle Funghi

$19.00
Truffle oil, burrata, Italian sausage, roasted mushroom, Italian garlic, basil

Contadina (V)

$17.00
Pomodoro sauce, fresh mozzarella, roasted bell peppers, roasted mushroom, artichoke, basil

Genovese

$18.00
Pesto, fresh mozzarella, grilled chicken, sun-dried tomato, caramelized onion

Isadoro

$19.00
soppressata, leeks, burrata, fresh mozzarella, salsa bianca

Macellaio

$19.00
Pomodoro sauce, fresh mozzarella, capicola, bacon, pepperoni, Italian sausage

Classico

$19.00
Pomodoro sauce, fresh mozzarella, pepperoni, Italian sausage, roasted mushroom
Pear Pesto photo

Pear Pesto

$18.00
Pesto, fresh mozzarella, pear, bacon, gorgonzola

Maialina

$18.00
Pomodoro sauce, fresh mozzarella, Italian sausage, pepperoni, peppadew pepper

Chicken Barbeque

$18.00
Barbeque sauce, fresh mozzarella, grilled chicken, bacon, caramelized onion, banana pepper

Padrino

$18.00
Pomodoro sauce, fresh mozzarella, Nonna’s meatballs, gorgonzola, roasted mushroom, shaved parmesan

Mare

$24.00
Spicy pomodoro sauce, fresh mozzarella, shrimp, leek, caramelized onion, shaved parmesan

Del Papa

$19.00
Pomodoro sauce, fresh mozzarella, pepperoni, Italian sausage, roasted bell peppers, banana pepper
Mais Burrata (V) photo

Mais Burrata (V)

$18.00
Salsa bianca, burrata, roasted sweet corn, heirloom tomato, basil, balsamic reduction

BYO:

$12.00/+
Crust + sauce + fresh mozzarella

Cheese

$3.00/+
Gorgonzola, shaved parmesan, mozzarella, ricotta $2.00, fresh mozzarella $2.75, burrata $4.00, goat $3.00, vegan cheese (coconut-based; dairy, soy, nut free) $3.00

Non-Meat

$2.00/+
Artichoke, banana pepper, caramelized onion, corn, leek, roasted mushroom, peppadew pepper, roasted bell peppers, spinach, sun-dried tomato, brussels sprouts, heirloom tomato $2.50, kalamata olive $2.50, eggplant $2.50, pear $2.50, soleggiati tomato $4.00

Meat

$2.00/+
Italian sausage, meatball, pepperoni, bacon, capicola, anchovies $4.00, chicken $5.00, prosciutto $6.00, shrimp $7.00, smoked salmon $8.00

Salmone Fresco

$24.00
Salsa bianca, dill, caviar, whipped ricotta, lemon zest, smoked salmon

Pancetta di Maiale e Ricotta

$23.00
Salsa bianca, fresh mozzarella, ricotta, braised pork belly, ricotta, carmelized onions, arugula, hot honey

Ricardo

$17.00
Spicy pomodoro, shredded mozzarella, raw red onions, leeks, on thin crust

Dolci

Ultimate Chocolate Cake

Moist chocolate cake filled with dark chocolate frosting

Creme Brulee (G/F)

Housemade vanilla creme brulee fired to a crispy perfection

Cannoli

Traditional Italian cannoli with sweet ricotta filling, drizzled with chocolate and powdered sugar

Coppa Spangola

Swirled vanilla and amarena cherry gelato topped with amarena cherries

Lemon Sorbetto (Vegan & G/F)

Refreshing Italian lemon sorbet served inside a whole lemon

New York Style Cheesecake

Dense, smooth and creamy, served with berry sauce and fresh berries

Tartufo

Chocolate and hazelnut gelato with a zabaglione (Italian custard) center, topped with cocoa powder

Spumoni Bomba (G/F)

Chocolate, pistachio and strawberry gelato coated with chocolate and drizzled with white chocolate

Tiramisu

Layered Italian dessert with ladyfingers, espresso and mascarpone

Limoncello

Refreshing lemon gelato swirled with limoncello, presented in a champagne flute
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